Blog about Slovenian cuisine, our traditional recipes, dishes that were almost forgotten but are once again becoming very popular. I will present my way of preparing this traditional recipes and some other recipes which I love and think might be interesting.
Sunday, 11 March 2018
HOMEMADE SLOVENIAN FOOD : BUCKWHEAT LEAVENED DUMPLINGS
HOMEMADE SLOVENIAN FOOD : BUCKWHEAT LEAVENED DUMPLINGS: Buckwheat leavened dumplings - "ajdovi vzhajanci" is a traditional Slovenian buckwheat dish . This is one of old, traditional ...
BUCKWHEAT LEAVENED DUMPLINGS
Buckwheat leavened dumplings - "ajdovi vzhajanci" is a traditional Slovenian buckwheat dish. This is one of old, traditional recipes that is making its comeback. We can combine these dumplings very well with modern cuisine.
Buckwheat leavened dumplings as a side dish with vegetables. |
Tuesday, 27 February 2018
HOMEMADE SLOVENIAN FOOD : CARNIVAL SWEET MICE - SPOON DOUGHNUTS
HOMEMADE SLOVENIAN FOOD : CARNIVAL SWEET MICE - SPOON DOUGHNUTS: From pagan times Carnival season is connected with transition from winter to spring. For that reason Carnival processions and festivals ...
CARNIVAL SWEET MICE - SPOON DOUGHNUTS
From pagan times Carnival season is connected with transition from winter to spring. For that reason Carnival processions and festivals are held with the masks to make winter and bad spirits go away. Slovenia has some traditional masks among which Kurent is now considered to be UNESCO’s world cultural heritage.
Kurents dancing at the supermarket |
Saturday, 13 January 2018
HOMEMADE SLOVENIAN FOOD : STRUDEL WITH TARRAGON
HOMEMADE SLOVENIAN FOOD : STRUDEL WITH TARRAGON: Last time we made Apple strudel which is well known dessert that originated from Habsburg Empire. As already mentioned, we have many kind...
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